Exciting, typically dark-tinted nose of ripe autumn raspberries and blackcurrant, leafy-spicy aspects, also Aranzini and Hyssop, light nougat behind; very hearty and mature on the palate with red fruit, the variety corresponding basic theme, with lemony-peppery spicy, certain volume around the middle, nice and crisp thanks to fine acidity and subtle residual sugar in the background, individual drinking pleasure.
Type of grape
Fermented and stored in stainless steel vats.
Drinking temperature: 10-12°
Our recommendations for this wine
ideal for pies, goose liver with wine jelly, asian cuisine with spicy sweet sour sauces, casserole, swirl, „Kaiserschmarrn“