Description
CHARACTERISTICS:
Dense golden yellow; fragrant ripe apple fruit with veins of spicy and zesty, aromas of laburnum, lemon jelly, birch leaf, tangerine juice, ripe Williams pear; creamy richness with flattering texture and round, defined acid arch, apricot richness and ripe yellow pears; Departure with a charming kick of freshness and a long finish; immensely engaging!
TYPE OF GRAPE:
Welschriesling
VINIFICATION:
Fermented and stored in stainless steel vats
Drinking temperature: 10-12°
OUR RECOMMENDATIONS FOR THIS WINE:
fruity desserts, Asian dishes, matured goat‘s cheese, curd cheese dumplings and apple strudel